Keeping food fresh from garden to the dinner table.
Keeping food fresh - from garden to the dinner table
Vitamin-Safe helps preserving vital nutrients, and also allows storing fruit and vegetables separately at their ideal storage temperatures.
Fruit and vegetables start losing valuable nutrition from the moment they are placed in the normal refrigerator.
The Vitamin-Safe compartment is optimised to a high humidity level. The temperature can be adjusted between 0˚ and 5˚ C, to ensure fruits and vegetables stay fresher.
Retaining Vitamins
Panasonic installed two flashing LEDs in the vitamin-safe compartment to simulate the blue and green hues of sunlight. They continue working even when the door is closed. The LEDs activate your fruit and vegetables’ natural defences and stops them losing vitamins. It really works, and the effect of our LEDs has been tested and certified by SLG, a renowned independent test laboratory.